Rajma Masala is a favourite punjabi side dish and one that my sister S loves! I remember my aunt making it and she would love to have it with rotis or chawal! For me its a delicacy that I make in a large pot and stock for some time. Its one of those side dishes [...]
Archive for January, 2012
Party Foods – Rajma Masala ( Kidney Bean simmered in a tomato onion gravy with aromatic whole spices)
Posted in Gravies/ Sides/ Curries/ Dry Subzis., tagged Rajma for chappathi, Rajma Masala, rajma side dish for rotis on January 16, 2012 | 16 Comments »
Make your own Peanut Butter at home – Preservative Free and Fresh!
Posted in Chutneys & Thogayals, Kooking for Kids!!, tagged carcinogenic substance, how to make peanut butter, how to make peanut butter at home., peanut allergy, peanut butter health benefits, trans fatty acids, uses of peanut butter on January 4, 2012 | 11 Comments »
There are really only two ways one can feel about peanut butter – To Love it and and Love it not ! My love with peanut butter started when I came to the US when I was newly married and tasted the reese`s peanut butter cups. It was heaven all rolled up and pressed in [...]
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