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Archive for the ‘Easy LunchBox Series.’ Category

  Quick fix snacks and lunch options have always been welcome everywhere and my home is no exception. A quick scan of the refrigerator and pantry is almost always the basis for deciding a side dish, a snack or sometimes even lunch options for the kids!  Every time I make a filling for a “roti” [...]

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The Green Blog Project had set me thinking on my own little contribution to taking  this world, in to little baby steps towards a greener tomorrow and a pesticide free tomorrow. I had planted little methi seeds in my own little patio garden in my apartment and I got lovely green tender methi leaves. I [...]

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Rava Dosa is always my husband`s most favourite breakfast/tiffin/dinner entree. Any day is Rava Dosa day even if I am not able to make his favourite coconut chutney to go with  it. Add  a dash of finely chopped onions and his day is made. Last night I was pretty much stumped on what to make [...]

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I distinctly remember the first time ever I made a sandwich using a sandwich maker. My aunt had got us a Rowenta Sandwich Maker from the US some fifteen years ago…when it was still unheard of in India. My mom was not too keen to switch to alternate ways of making bread. In her mind, [...]

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In my school days when I was a little girl, one of the things I used to hate was Idlis. I guess, I always felt that the Idlis by themselves have no taste whatsoever and derive the overall effect, by what goes on the side. Even today I feel its true. So whenever Amma used [...]

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I had already posted Tamarind Sevai or Puli Sevai in my previous post using rice sticks. But having actually made the fresh Sevai, I decided to go all the way and flavour it with tamarind just like I normally do. There are days, when you really go through the pantry, wondering what to cook, and [...]

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The first time ever that I had Kuzhi Paniyaram was in this colleague`s home in Chennai. My friend`s mother had made delicious soft, fluffy paniyarams and served it ith spicy tomato chutney. I am guessing that day I lost track of the number I had at her place. Kuzhi basically means a depression” and since [...]

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Madras Masal is probably the name I have heard people referring to this side dish and so the name stuck. Many hotels in Chennai like Woodlands Drive-In, Balajee Bhavan, Saravana Bhavan, Arya Bhavan etc, serve Pooris strictly to go with this Madras Poori Masal. This probably a watery version of the “Sago” that my friends [...]

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Pooris are a favourite everywhere. My husband loves pooris and would welcome the idea If I could fnd a way to make it for him everyday!!! Pooris are a part of my childhood, as they are special sunday tiffin preps. Sunday evenings, with piping hot pooris and masal and a cup of coffee….They were also [...]

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This was the Vegetble Rice that my mum used to make on those special sundays for lunch. Sunday mornings would be normally filled with strict timelines as all of us would want to have our oil baths and water would some times be restricted to specified times in the summer. A filling lunch of Amma`s [...]

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