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Last 50 Posts

• Homemade Luscious Mango Jam.

• Rassedar Lobia.

• Under 20 minutes – Sweet Corn & Alu Tikkis.

• Khatta Meeta Choley. (Garbanzo Beans cooked in a tangy tamarind gravy)

• Navratan Korma ( Vegetable Medley cooked in a Creamy Korma sauce of cashews, raisins and coconut milk)

• Fingerlicking Tart Tomato Chutney.

• Sweet & Tart Pineapple Rasam. ( Tamarind Broth simmered with sweet pineapple chunks and spices)

• Make your own Panneer Soda at home!!!

• Mint & Cilantro Chutney for Dosa & Idlis.

• Party Foods – Rajma Masala ( Kidney Bean simmered in a tomato onion gravy with aromatic whole spices)

• Make your own Peanut Butter at home – Preservative Free and Fresh!

• Gobi Kali Mirch/ Cauliflower Pepper Chettinadu (Cauliflower marinated in buttermilk and spices cooked to perfection with fresh black pepper!)

• Xylophone Rainbow Cake

• Kumbakonam Kadappa ( Gravy made with moong dal and potatoes simmered in a coconut fennel curry)

• Rasgullas – Sweet and Spongy treats – Perfect every time.

• Andhra Vankaya Gravy (Brinjals cooked in peanut tamarind gravy)

• The best brownies ever – A brownie recipe you cant go wrong with!!!

• Grilled Cucumber Sandwich

• Ginger Carrot Peanut Chutney.

• Corn Au Gratin served with Toast. (Corn cauliflower and herbs in white sauce baked with a cheesy crust)

• Peanut Onion Chutney for Dosa / Idlis.

• Vegetable Enchiladas.( Corn Tortilla rolled with filling baked in Chilli Pepper Sauce/ Tomato Salsa)

• Spicy Chettinadu Cauliflower Masal Dosa.

• Semiya Payasam – (Sweet Kheer made with milk and semolina garnished with ghee roasted cashews and cardamom)

• Kashmiri Aloo Dum ( Baby Potatoes in spiced yoghurt gravy)

• Aloo Achari (Steamed Potatoes tempered with pickle spices)

• Fragrant Cinnamon Rolls.(Sweet Pastry rolled with sugar and cinnamon and baked to niceness!)

• Channa Masala (Garbanzo beans simmered in an aromatic tomato gravy redolent with spices)

• Moist Mahogany Chocolate Cake with Chocolate Buttercream Frosting – Celebrating Team India`s win!!!

• Quick Pickle with Granny Smith Apples – Spicy & Tart !!!

• Stuffed Bread Rolls – Quick Fix Lunch Box for Kids!

• Chettinad Onion Tomato Thokku – 5 Ingredients – 5 Steps!

• Badam Halwa (Dense Confection made with almonds sugar and saffron)

• Leftover Sour Curds? Use them in Alu Capsicum Masala.

• Idli Molagaipodi – Gun Powder for Idli & Dosa.

• Cracked Wheat Pidi Kozhukattais.

• Badushah / Balushahi – Sweets for Anubhavati Second Bloggiversary!!!

• Veggie Enchiladas – Tasty Mexican Fare.

• Capsicum & Corn Butter Masala.

• Eggless Fruit Cake – Christmas Special!!!

• Delicious Vegetarian Soya Chunk Kheema.

• Aloo tamatar makhani

• Hotel Style Tomato Sambar – Side for Dosa / Idlis.

• Mixed Vegetable Semiya Upma.

• Corriander Chutney. (Peanut flavoured corriander leaves chutney)

• Healthy Low Cal Cracked Wheat & Oats Pongal. (Diabetic Friendly Recipes)

• Restaurant Style Steamed Vegetable Dumplings/ Dimsum/ Momos – Delicious Indo Chinese Starters!!!

• Punjabi Kala Channa Curry.

• Omapodi / Sev.

• Karaboondhi – Cripsy Fried Spiced Besan Balls.