Venthaya Kuzhambu is a healthy quick preparation amma makes over the weekend after a month when I come home from the hostel. I would return home hungry for home cooked food and amma would pamper me with simple Venthaya Kuzhambu. Its quick, easy and utterly delicious. Since the main ingredient is only methi (fenugreek) the… Continue reading Venthaya Kuzhambu – (Healthy Methi and spices in tamarind gravy).
As a child, I hated the very thought of idlis…I always argued with Amma “It`s just batter ma, it has no taste”…How can people ever say “great Idlis”??? And she would wordless pass on this tomato gravy to me, and I would gulp down the hot idlis soaked lavishly with the gravy. The next day… Continue reading 20 Minutes Tangy Tomato Gravy – Homestyle??? Nah.. Amma style!!!